Chris Hastings of Hot and Hot Fish Club named best chef in the South - al.com
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 al.com | Chris Hastings of Hot and Hot Fish Club named best chef in the South al.com His Beard win comes on the heels of his “Iron Chef America” title, which he claimed in February in a head-to-head showdown with celebrity chef Bobby Flay on the Food Network. “This has been a big year for him and a big year for Birmingham,” she said. |
Published on Sunday 20th of May 2012 11:38:49 AM
Iron Chef Cat Cora Serves Up a Derby Good Time in Louisville - ChicagoNow (blog)
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 ChicagoNow (blog) | Iron Chef Cat Cora Serves Up a Derby Good Time in Louisville ChicagoNow (blog) She has a long list of accomplishments under her belt. Briefly - In the 12 seasons that she has been appearing on the Food Network's "Iron Chef America," she is the only female chef to hold the title to date. She is the author of three books, ... Cooking competition 'Around the World in 80 Plates' keeps it local, sustainable Around the World in 80 Plates Premiere Delicious or Dismal? |
Published on Sunday 20th of May 2012 11:38:49 AM
Food Rules! - City Journal
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Food Rules! City Journal I'll bet there are more cooking contests in America now than beauty pageants, and Iron Chef America probably has as big an audience as do monster-truck competitions. Good cooking abounds in America. That said, good taste and bad will always compete, ... |
Published on Sunday 20th of May 2012 11:38:49 AM
Beard Foundation acknowledges Tom Douglas' considerable restaurant chops - The Seattle Times
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 The Seattle Times | Beard Foundation acknowledges Tom Douglas' considerable restaurant chops The Seattle Times Years ago, he took the honor of "Best Northwest Chef" from the foundation; he has also triumphed on television's "Iron Chef America." Douglas was nominated multiple times for Outstanding Restaurateur, so this award was long overdue. The list of ... |
Published on Sunday 20th of May 2012 11:38:49 AM
TV One's 'My Momma Throws Down' disappoints - Los Angeles Wave Newspapers
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TV One's 'My Momma Throws Down' disappoints Los Angeles Wave Newspapers Produced by Triage Entertainment, who also produces Food Network's “Iron Chef America” and “The Next Iron Chef,” the competitors play for cash, prizes and, of course, bragging rights. Among the long list of culinary experts and celebrities that will ... |
Published on Sunday 20th of May 2012 11:38:49 AM
The Cannibal Who Loved Me: Hannibal And Clarice's Fanfiction Romance - The Awl
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 The Awl | The Cannibal Who Loved Me: Hannibal And Clarice's Fanfiction Romance The Awl Some pieces, like duffie83's "Iron Chef America: Flay vs Lecter " (alternate title: "Flay FilletedI") take a more tongue-in-cheek approach, but are typically met with a chilly reception. Some pieces take the form of verse, as in MajorBachman's ... |
Published on Sunday 20th of May 2012 11:38:49 AM
Culinary travel heats up in a slow economy - Travel Daily News International
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Culinary travel heats up in a slow economy Travel Daily News International Interest in international cooking has skyrocketed in recent years thanks to the appeal of reality cooking shows and the proliferation of celebrity chefs like David Rocco of The Cooking Channel's travel-food show David Rocco's Dolce Vita - and Bob ... |
Published on Sunday 20th of May 2012 11:38:49 AM
What to Watch: The TVLine-Up for Wednesday - TVLine
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What to Watch: The TVLine-Up for Wednesday TVLine Iron Chef America's Cat Cora and Top Chef Masters' Curtis Stone host. Which of the above is must-see for you? Also, hit Comments to offer your own tune-in suggestions. Want Scoop and Spoilers Sent Directly to Your In-Box? |
Published on Sunday 20th of May 2012 11:38:49 AM
Scripps Networks Interactive's CEO Discusses Q1 2012 Results - Earnings Call ... - Seeking Alpha
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Scripps Networks Interactive's CEO Discusses Q1 2012 Results - Earnings Call ... Seeking Alpha Fan favorites like Diners, Drive-Ins & Dives, Chopped, Iron Chef America, Restaurant: Impossible, proved their enduring popularity and some of our newer shows performed equally as well, if not better. We got off to a very good start in January with the ... |
Published on Sunday 20th of May 2012 11:38:49 AM
American Contemporary to Bars/Grills/Pubs - Chicago Tribune
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American Contemporary to Bars/Grills/Pubs Chicago Tribune This list is not all-inclusive American Contemporary Adelle's Fine American Fare 535 W. Liberty Drive, Wheaton, 630-784-8015 Adelle's places its emphasis on creativity and comfort. Try the chilled Thai lobster spring roll, move on to the red and golden ... |
Published on Sunday 20th of May 2012 11:38:49 AM
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